Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We hope everyone enjoyed their Fourth of July weekend and is excited for more warm weather grilling! This week, we’ll be making these two burgers: Stuffed Portobello Mushroom and Caribbean Chicken, and also eating lots of these Ice Cream Sandwiches in honor of National Ice Cream Month! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

out of starter!

i ran out of bge starter cubes, i was wondering ig there is any other way to start the lump. my dealer is closed on sundays. ive heard paper towels soaked with veggie oil,(how do u do that?and can u use olive oil?) and i do have a small propane torch(how do u do that?) and i have a heat gun. thanks!! happy mothers day to all moms!!!
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