Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
It feels as though we’ve waited forever for college football to start, and finally the wait is over! Check out our tailgating page for recipes that are sure to become fan favorites. As an added bonus, the day before Labor Day is National Bacon Day and we don’t know about you, but we like putting bacon on anything and everything, so we’ll definitely be celebrating that. It's time to think about getting out to one of the many #EGGfests around the country - see a list here

Steaks are ON!

Had to run by Wally-World today to pick up some Royal Oak as the nearest source for WG is a 100 mile round trip away :(  Picked up some boneless rib eyes, thick cut!

Rubbed with garlic, dusted with s/p.  Taking to 130 IT, foil while the heat cranks up then seared off.  Pairing with wild rice, Blue Moon, a Rocky Patel Decade and playoff Basketball :D

Comments

Sign In or Register to comment.