Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
Looking forward to a delicious Christmas dinner? Keep our Holiday Entertaining Publication handy throughout December for all your holiday dinner needs. But you can also find some of our favorites on our Country Christmas page, including Christmas Ham and Peach Cobbler. Happy cooking!

The 17th Annual EGGtoberfest was amazing - here are the highlights Click Here

Steaks are ON!

Had to run by Wally-World today to pick up some Royal Oak as the nearest source for WG is a 100 mile round trip away :(  Picked up some boneless rib eyes, thick cut!

Rubbed with garlic, dusted with s/p.  Taking to 130 IT, foil while the heat cranks up then seared off.  Pairing with wild rice, Blue Moon, a Rocky Patel Decade and playoff Basketball :D

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