Hey guys, I finally got around to doing wings the other night. Cooked them indirect
around 375 for about 1.5-2 hours. Sauced them for the last 30 minutes or
so with Honey BBQ, Buffalo & Teriyaki. They turned out great! Can't wait to cook them again. Also, I
am finally posting pics of my egg "table" that my father-in-law and I
built it last summer.
L-BGE | Westminster, MD