There are two very delicious food holidays coming up that we wanted to share with you all because cheese and guac deserve to be celebrated! Guacamole Day
is on September 16th and Cheeseburger Day
is on September 18th. Happy cooking EGGheads! It's time to think about getting out to one of the many #EGGfests around the country - see a list here
It's go time! :D
I'm cooking all the protein for my brother-in-law's wedding and i'm pretty stinking stoked about it!
- 15.5 lb CAB Brisket (Wet Aged for 28 Days)
- 9.25 lb Boston Butt
- Six 5.5 lb Whole Chickens
- 4.5 lb Turkey Breast
- 5 lb Southside Market Jalapeño Cheddar Sausage
- 5 lb Kiolbassa Polska Sausage
Made my brine last night and tossed all the poultry into the brine early am. The brisket will go on at 7pm and the butt will go on at 11pm.
More to come. :)