Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We hope you all got to celebrate those tasty food holidays last week, we sure enjoyed them! We are even more excited about the beginning of fall, for so many reasons, but mainly for experiencing the cool, crisp air while being outside cooking up the best recipes the season has to offer. We especially love these Beer Pork Tenderloin and Ground Beef Acorn Squash recipes! Fall is upon us, and it's a great time for getting out to one of the many #EGGfests around the country - see a list here

Grill Gazebo Updates

Plano_JJPlano_JJ Posts: 448
Still a work in progress but I managed to get my plants put in last week. Still getting some potted plants ready. We really like it. I am also going to extend the concrete on the patio side all the way to the end of the new slab. Don't know why I didn't do it in the first place. Wont be a hard job though.

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