Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
Hop on down to your nearest EGG dealer this week to pick up some Easter EGGcessories! Here are a few that may be useful for Easter, the V-rack, electric charcoal lighter and flexible skewers! Now that Spring is in the air, it's time to think about getting out to one of the many #EGGfests around the country - see a list here

What the Mrs. wants...she gets!

ChubbyChubby Posts: 2,785
edited November -1 in EggHead Forum
<p />And last nite...she called and said..."Fire up the Egg...I'm on my way home, and I'm in the mood for a burger"!![p]Springing into action,(as only the "Chubbster" can)...I made a quick stop @ Central Market... and picked up: [p]1 pound of Ground Round
Portobella Mushrooms
Onion/Garlic Nans
Fontina cheese[p]Salt/Pepper...and the above was ready for the Egg...(now idling @ 600)[p]ProtabelloBurger7.jpg[p]Cooked 5 minutes a side with Fontina and Sharp Cheddar.[p]ProtabelloBurger9.jpg[p]The Mrs....she jumped in at the last minute and spread some Garlic Mayo on the split toasted Onion Nan.
Grilled Onions, Portabellos and sliced tomatoes were applied, and the obligatory "Kosher's"... were rescued from the fridge![p][p][p][p]


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