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Pork Tenderloin

Still one of my best dishes. Pork Tenderloins with Trader Joe's Island Soyaki Marinade. Grilled to perfection.

Comments

  • SWATSgtSWATSgt Posts: 21
    what part of NC are you cooking in? I'm in Iredell County 
  • Charlie tunaCharlie tuna Posts: 2,191
    Always a great meal and easy to cook !!  Nice job.
  • ScottborasjrScottborasjr Posts: 3,492
    Looks great, tell me more about this marinade of yours.  I don't shop Trader Joe's but I'm always up for a new flavor.
    I raise my kids, cook and golf.  When work gets in the way I'm pissed, I'm pissed off 48 weeks a year.
    Inbetween Iowa and Colorado, not close to anything remotely entertaining outside of football season. 
  • TjcoleyTjcoley Posts: 3,527
    Very nice.  I love pork tenderloin on the Egg.  Think about doing a stuffed one next time.  Lots of recipes here - I did a apple and raisin soaked in rum stuffed tenderloin a bit ago that was great.
    __________________________________________
    It's not a science, it's an art. And it's flawed.
    - Camp Hill, PA
  • SteveWPBFLSteveWPBFL Posts: 1,316
    I saw a recipe the other day for pork tenderloin that called for putting it in a crock pot for five hours . . . if only they knew what we know here!
  • thetrimthetrim Posts: 3,381
    That looks really great.  Nice work
    =======================================
    XL 6/06, Mini 6/12, L 10/12, Mini #2 12/14 MiniMax 3/16
    Tampa Bay, FL
    EIB 6 Oct 95
  • TarHeelBBQTarHeelBBQ Posts: 317
    Thanks everybody. The leftovers are better on a biscuit this morning than fresh last night. One of the finer things in life is pork tenderloin
  • Solson005Solson005 Posts: 1,911
    edited May 2013
    Wow, on a biscuit.. For breakfast! That's some great leftovers! I haven't tried marinating a tenderloin, but it's going on the list, thanks. =D>
    Large & Small BGE, CGW Two-Tier Swing Rack for BOTH EGGS, Spider for the Wok, eggCARTen & and Cedar Pergola my Eggs call home in Edmond, OK. 
  • SmokeyPittSmokeyPitt Posts: 9,669
    Man...that looks great!  The sauce sounds interesting...I will definitely look for this next time I am at TJ's.  




    Which came first the chicken or the egg?  I egged the chicken and then I ate his leg. 

  • Charlie tunaCharlie tuna Posts: 2,191
    We have friends in Georgia and his wife makes a pork tenderloin recipe in the crockpot that i have been begging her for!!!  She has promised to give it to me next trip!! 
  • milesbrown4milesbrown4 Posts: 314
    Great job I have a trader joe's nearby I will give it a try.  Could probably use it for a dipping sauce as well.  
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