Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We’re feeling pretty super, how about you? The big game is fast approaching, and while we love football, we love an excuse to invite people over and cook even more! You too can cook like a champion with recipes from Dr. BBQ’s NFL Gameday Cookbook: Grilled Tuna Sandwiches from Seattle and Baked Brie from New England. Who’s going to win? You’ll have to cook both to find out.

The 17th Annual EGGtoberfest was amazing - here are the highlights Click Here

OK, GA Mt. Eggfest Cooks!

egretegret Posts: 4,018
You're in for a major treat if you're one of the lucky winners!! Clayton Roberts, aka our very own Clay Q, had handcrafted two totally amazing and beautiful gifts. 
Here's the descriptions in his own words : 

"Here are two gifts/door prizes that I made from honey gold ash, a local hardwood here in Wisconsin. It’s hard and heavy so it makes good bread and cutting boards. 
The Baker’s BreadBoard is designed for making breads, pizzas and pastries. A key feature is a lip that overhangs a counter top or table edge so the board does not creep when kneading dough. And it’s reversible when in a position other than at the edge of a table. Size is 23” x 17” x 1 3/8” thick. 

The other gift is a Bakers CuttingBoard. You guessed it, for cutting Artisan bread. This is also made of honey gold ash. Size is 19” x 12” x ¾” thick.
Both boards are signed!" 

Clay, I'm just blown away at these two works of art! Thank you so much for doing this and for your generous support.......
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Comments

  • ChubbyChubby Posts: 2,790

    Yes...thgose are beautiful John!!

    Very kind of Clay to contribute...(and a good thing I'm driving)...so I can haul all these toys home!!

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  • SkinnyVSkinnyV Posts: 2,103
    Nice work and very generous.
    Seattle, WA
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  • Austin  EggheadAustin Egghead Posts: 3,238
    Chubby. We will be there cooking too. Hope to meet you there.
    Eggin in SW "Keep it Weird" TX
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  • egretegret Posts: 4,018
    Chubby. We will be there cooking too. Hope to meet you there.
    You have to be careful what you hope for, Joan!! :)) :))
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  • MrossMross Posts: 326
    edited May 2013
    I am bringing a bunch of tasters. Look forward to meeting everyone and learning from you Eggcellent cooks.
    Duncan, SC
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  • egretegret Posts: 4,018
    Mross said:
    I am bringing a bunch of tasters. Look forward to meeting everyone and learning from you Eggcellent cooks.
    Look forward to your coming to the fest. This one's shaping up to be one to remember.......in a good kind of way!! :)) :))
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  • MrossMross Posts: 326
    Trying to get a final head count but it looks like at least 6 to 8 coming with me. I will figure out some kind of appetizer I can bring for the meet and greet friday. See ya in the mountains.
    Duncan, SC
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