We’re feeling pretty super, how about you? The big game is fast approaching, and while we love football, we love an excuse to invite people over and cook even more! You too can cook like a champion with recipes from Dr. BBQ’s NFL Gameday Cookbook
: Grilled Tuna Sandwiches from Seattle and Baked Brie from New England. Who’s going to win? You’ll have to cook both to find out.
The 17th Annual EGGtoberfest was amazing - here are the highlights Click Here
Freezing a steak for 30 min before cooking it?
Saw an article that got me intrigued. They freeze steaks for 30 min before cooking them.
I always rest my steak on counter top with kosher salt for 30 min before cooking them.
Also cornstarch?? Ive heard it being used for chicken, but not beef. Any body tried this technique?
Quebec - Canada