Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
It’s almost Halloween and if you’re cooking on your EGG, you may end up with more people knocking on your door asking for pork chops than candy! In case you’re willing to share and want to please a crowd, we recommend warm Margherita Pizza, FGL’s Lemon Pepper Wings or our favorite, S’mores in a Cone!


If you missed the 17th Annual EGGtoberfest here are the highlights Click Here Fall is upon us, and it's a great time for getting out to one of the many #EGGfests around the country - see a list here

freezing brisket help

I bought a 4.5 lb flat yesterday from the behind the glass at the butcher. No cryovac, just butcher paper.  I was planning on putting it on the egg today but the forecast is a solid rain all day. Can I freeze this until next weekend and be ok?  How should I go about prepping for the freeze if it is ok?

LBGE
Zionsville, IN

Comments

Sign In or Register to comment.