Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We hope everyone enjoyed their Fourth of July weekend and is excited for more warm weather grilling! This week, we’ll be making these two burgers: Stuffed Portobello Mushroom and Caribbean Chicken, and also eating lots of these Ice Cream Sandwiches in honor of National Ice Cream Month! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

First spatchcock chicken

So I decided to finally try to spatchcock a chicken. Below are the before and after pictures. It turned out great. I may be convinced to never cook a whole chicken any other way. Wondering why I waited nine months to try this.

Comments

Sign In or Register to comment.