Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We hope everyone enjoyed their Fourth of July weekend and is excited for more warm weather grilling! This week, we’ll be making these two burgers: Stuffed Portobello Mushroom and Caribbean Chicken, and also eating lots of these Ice Cream Sandwiches in honor of National Ice Cream Month! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

It didn't happen

I didn't cook the best shrimp I've ever done last night marinated in Ken's Zesty Italian Dressing. Cooked at 375 direct.. And I didn't make some awesome Pineapple, Mango, jalapeno salsa, and I didn't serve it with wild and brown rice. Got focused on cooking and never thought about the camera. But if I had I can promise it would have been as good as it was!
LBGE
Go Dawgs! - Marietta, GA

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