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There are two very delicious food holidays coming up that we wanted to share with you all because cheese and guac deserve to be celebrated! Guacamole Day is on September 16th and Cheeseburger Day is on September 18th. Happy cooking EGGheads! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

Need Ham Steak ideas!

How would you suggest doing these?  I am going to buy some today and need some ideas!  Rubs, set up, prep, cook time and temps, etc.

Thanks,
Casey

Comments

  • The only way we've ever done ham steaks is on the stove in a CI skillet using a little butter and plenty of maple syrup. Depending on how thick your slices are they can become overcooked and dry pretty easily.
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    Well, "spa-Peggy" is kind of like spaghetti. I'm not sure what Peggy does different, if anything. But it's the one dish she's kind of made her own.
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    Aurora, Ontario, Canada
  • cdees_1993cdees_1993 Posts: 135
    This is what I will be cooking.  Think it can be made great?  It is about 1/2" thick.

    image
  • thetrimthetrim Posts: 584
    I've made that several times for breakfast and usually do a little S&P or fav BBQ rub.  Grill direct on 350 dome for a few mins a side.  Cooks very fast.  Serve for breakfast as a side meat or part of breakfast taco.
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    XL 6/06, Mini 6/12, L 10/12
    Tampa Bay, FL
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