We hope everyone’s enjoying the first few days of summer. For us, the weather heating up means one thing - the EGG’s gonna be busy! Whether you’re making stuffed burgers
for a backyard grill out, some brats
before a baseball game or searing a steak
for dinner on the patio, we hope you’re doing it with full flavor and having fun all the while!
Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340
Does adding liquid speed up a cook?
So this weekend I did a whole pork loin and thought just for the hell of it I would add a few cans of beer to my drip pan. I was cooking at about 265 and had previously done the exact same cook and it took about 4 hours. I checked it after 2 hours this time and I was already at 165 internal...way faster than the last cook. Would the liquid in the drip pan have sped things along that much by creating the steam?
XL BGE; CyberQ Wifi; Adjustable Rig, Woo2
Green Bay, Wisconsin