Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We hope everyone enjoyed their Fourth of July weekend and is excited for more warm weather grilling! This week, we’ll be making these two burgers: Stuffed Portobello Mushroom and Caribbean Chicken, and also eating lots of these Ice Cream Sandwiches in honor of National Ice Cream Month! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

wing night

caneggercanegger Posts: 509
Did a wing night last night with SWMBO. Turned out good. Did some with a honey garlic, some with a chicken sauce I had and some with a oil and diced garlic and honey and franks red hot mixture. They were awesome. Did them at 350 indirect. Cut up potatoes into 1/4inch slices as well and cooked until crispy sorry no pics of the potatoes

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