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It’s almost football season, so we’re perfecting our favorite tailgating and homegating recipes! Whether you like hamburgers, wings, brats, ribs or something cooked with beer, we have everything you’ll need for the perfect tailgate party. We always like inviting friends to join our tailgates because the EGG is about community and having fun, so make sure if you’re inviting company you make extra - the food will be gone before you know it! Don't forget dessert, either!

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smoked meatloaf suggestions

i am thinking about smoking a meat loaf tomorrow for the final round of the masters. any suggestions i have never smoked a meatloaf before tonight i am doing fish tacos!!


  • Mattman3969Mattman3969 Posts: 5,019
    Hapster has a great recipe for meatloaf just do a quick search. I did his recipe but did 50% beef and 50% turkey and it came out awesome


    2008 -Large BGE. 2013- Small BGE and 2015 - Mini. Henderson, Ky.
  • shtgunal3shtgunal3 Posts: 2,902



     LBGE,SBGE, and a mini makes three......Sweet home Alabama........ Stay thirsty my friends .

  • TarHeelBBQTarHeelBBQ Posts: 317
    Thanks!! I'm looking forward to it
  • Charlie tunaCharlie tuna Posts: 2,191
    I learnt the hard way on meatloaf -- be careful on the amount of smoke -- being that it is ground meat and open, it absorbs the smoke quickly and can overcome the true taste of the meal!  I have use Hap's recipe and it was great (but i took it easy on the smoke end)
  • Black_BadgerBlack_Badger Posts: 1,092
    Don;t forget this one. I book marked it because it looks incredible, but haven't made it yet (wife is not a meatloaf fan in general...)

    Cheers -
    Finally back in the Badger State!

    Middleton, WI
  • Solson005Solson005 Posts: 1,910
    I did this one a few weeks back and it was awesome! Smoked Meatloaf and Roasted Cauliflower Mash
    Large & Small BGE, CGW Two-Tier Swing Rack for BOTH EGGS, Spider for the Wok, eggCARTen & and Cedar Pergola my Eggs call home in Edmond, OK. 
  • hondabbqhondabbq Posts: 1,295
    I did a jalapeno and cheddar one a few weeks ago. It was stellar. I didnt use any smoke just the smoke flavor from the lump.

    Winnipeg, Manitoba.

    Welcome to the wonderful world of Motley Brew.

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