We hope you all got to celebrate those tasty food holidays last week, we sure enjoyed them! We are even more excited about the beginning of fall, for so many reasons, but mainly for experiencing the cool, crisp air while being outside cooking up the best recipes the season has to offer. We especially love these Beer Pork Tenderloin
and Ground Beef Acorn Squash
recipes! It's time to think about getting out to one of the many #EGGfests around the country - see a list here
OT: Carved Indian Statue Value (or Native American to be P.C.)
Does anyone know how to go about figuring out how much a carved Indian statue would be worth? I came across this guy and he's sitting on top of my fridge these days, but I'm curious as to a fair price on how much I could sell him for. Part of me is tempted to keep it, but for the right price...