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Just checking to see if I am missing anything. At Salado we do not charge anyone for anything (cooks or tasters). In the same thought we can’t give out the cook’s bags, gift certificate for grocery’s, or pay for the dinner the night before. I still think this is a good thing. We still have the before and after party (just bring stuff ourselves). I think this works just fine. If I am missing something important now is the time to start rethinking how we do it at Salado. Please comment. <?xml:namespace prefix = o ns = "urn:schemas-microsoft-com:office:office" />