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We’re feeling pretty super, how about you? The big game is fast approaching, and while we love football, we love an excuse to invite people over and cook even more! You too can cook like a champion with recipes from Dr. BBQ’s NFL Gameday Cookbook: Grilled Tuna Sandwiches from Seattle and Baked Brie from New England. Who’s going to win? You’ll have to cook both to find out.

The 17th Annual EGGtoberfest was amazing - here are the highlights Click Here

Beef Tenderloin Roast - sorta a TRex method

TjcoleyTjcoley Posts: 3,353
The roast 2 1/2 pounds seasoned with just salt and pepper
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The sear, at 600 F for 3 -4 minutes a side 
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The rest for 20 minutes while the Egg cooled to 400 F
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The finished product, done at 400 F, raised direct, to IT 135, with just a handfull of hickory chips.  You could cut it with a fork.  
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Very good meal.
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It's not a science, it's an art. And it's flawed.
- Camp Hill, PA
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Comments

  • Mattman3969Mattman3969 Posts: 3,780
    That looks very tasty!!

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    Large BGE. Small BGE Henderson, Ky.
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  • bigphilbigphil Posts: 1,380
    looks really great Tj 
    Large Big Green Egg , XL Big Green Egg . BBQ Guru, Weber Kettle, Weber Q grill for road trips.
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  • HotwingkingHotwingking Posts: 183
    Nice looking piece of meat :D
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  • Austin  EggheadAustin Egghead Posts: 3,238
    beautiful cook
    Eggin in SW "Keep it Weird" TX
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  • MrCookingNurseMrCookingNurse Posts: 3,875
    very nice!


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    LBGE & SBGE (big momma and pat)
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  • ddeggerddegger Posts: 244
    Bookmarked!
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  • shtgunal3shtgunal3 Posts: 2,902
    That my friend looks great!

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     LBGE,SBGE, and a mini makes three......Sweet home Alabama........ Stay thirsty my friends .

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