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for turkey tips, our Thanksgiving page
for turkey recipes, and our Holiday Entertaining Publication
for all other Thanksgiving needs to help you make this the best Thanksgiving yet! PS. Don’t forget about breakfast
Thanksgiving morning either!
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Beef Tenderloin Roast - sorta a TRex method
The roast 2 1/2 pounds seasoned with just salt and pepper
The sear, at 600 F for 3 -4 minutes a side
The rest for 20 minutes while the Egg cooled to 400 F
The finished product, done at 400 F, raised direct, to IT 135, with just a handfull of hickory chips. You could cut it with a fork.
Very good meal.
__________________________________________It's not a science, it's an art. And it's flawed.
- Camp Hill, PA