Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We hope everyone enjoyed their Fourth of July weekend and is excited for more warm weather grilling! This week, we’ll be making these two burgers: Stuffed Portobello Mushroom and Caribbean Chicken, and also eating lots of these Ice Cream Sandwiches in honor of National Ice Cream Month! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

Saber gas vs. BGE

Man I love work competition's.  So today we are cooking pork loin. Half on a Saber gasser,  one on a LBGE, now I am an egghead, but I do have to give this grill a chance, I mean I do have to sell them, but I dont have to like it. So I will post pics and see who is the winner. Really the Saber looks like a pretty cool gasser. Shhhhhhhh.imageimage

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