'Tis the season ... so be sure to see our Holiday Entertaining Recipes
for some terrific ideas. And, it’s not too early to start thinking about our Country Christmas
menu for any of your holiday meals! For something different, how about mixing it up with our Light Southern Meal
with Grilled Catfish and Watermelon Salsa! Happy Holidays!
New to BGE. I have had my egg for a week and have used it twice. I love the egg. Ribs the first cook and Prime Rib the second. Both smoked with Apple Wood. HEre are some pictures.
InvestLT (aka John)