We hope you had a hoppy Easter and are ready to spring into warm weather cooking mode! There’s nothing better than spending time outdoors with the sweet aroma of fresh cooked Ribs
. Baseball season is also underway, so it's the perfect time to try out some chicken wing variations! We have Jamaican Jerk
, Lemon Pepper
Wings and even a Whiskey Onion and Chicken Steak
if wings aren't your thing. Bon appetit!
Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340
Man I love work competition's. So today we are cooking pork loin. Half on a Saber gasser, one on a LBGE, now I am an egghead, but I do have to give this grill a chance, I mean I do have to sell them, but I dont have to like it. So I will post pics and see who is the winner. Really the Saber looks like a pretty cool gasser. Shhhhhhhh.