Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
Who’s ready for football and tailgating? We are! Check out our tailgating page for recipes that are great to bring to a tailgate, or cook at home if you’re entertaining friends during a game. If you need an easy breakfast recipe, these Sticky Buns are the way to go. If you’re looking for a fan favorite with bacon, try these Double Pork Sliders. We can’t wait to kick off another fall full of tasty food!

Coming to Atlanta for EGGtoberfest? Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340 - NOTE we are CLOSED on Saturday OCT 10th for EGGtoberfest.

Ribeyes and potatoes

The other day I asked for some input on how to approach some large ribeyes, got several great suggestions. Went with a reverse sear to coordinate cook with smoked potatoes. set up indirect at 300. Potatoes went on with hickory chips, high in dome. About 50 minutes in, steaks went on grid with Maverick to monitor steak temp during roast. Pulled steaks at 115 IT, potatoes came off at that time. Steaks rested under foil, indirect was pulled, and vents opened. Hit 650 in less then 10 minutes, and steaks went back on grid for 1 minute a side. Kept reminding myself... Burp the lid... Steaks came inside for 10 minute stand, had maverick back in, IT came to 128, perfect! Steak house quality meal at home. Got rave review from the family. Awsome!


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