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We hope everyone’s enjoying the first few days of summer. For us, the weather heating up means one thing - the EGG’s gonna be busy! Whether you’re making stuffed burgers for a backyard grill out, some brats before a baseball game or searing a steak for dinner on the patio, we hope you’re doing it with full flavor and having fun all the while!

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Teriyaki Chicken and Pineapple

Realized toward the finish that I had not taken any preparation pics.  Just barely got enough to prove it happened.  Got distracted entertaining the in-laws.

Boneless chicken marinate about 8 hours in teriyaki.  The pineapple and peppers where sprinkled with Allegro Hot & Spicy about 30 minutes before the cook, and boy did they take it.

Chicken direct for about 20 minutes and the fruit for about 10.

The rice on the plate has been splashed with Crystal.

Nice cook and good visit with the in-laws.


Pasquali Luciano
Buon appetito to all the BGE family
XLBGE, LBGE, MBGE and lots of toys

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Comments

  • Charlie tunaCharlie tuna Posts: 2,191
    Looks like a great meal - grilled veggies are super!
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  • Wow! That looks great!

    ........................................................................................

    Flint, Michigan.  Named the most dangerous city in America by the F.B.I. three years running.

    We invented the U.A.W. and carjacking!

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  • Dyal_SCDyal_SC Posts: 2,404
    Nice job!  How do you like the fire wires? 
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  • Doc_EggertonDoc_Eggerton Posts: 4,370

    Dyal_SC said:
    Nice job!  How do you like the fire wires? 
    They are going to prove very useful.  I will probably still use two bamboo skewers for shrimp, but I think the flexible skewers will get a lot of use.
    Pasquali Luciano
    Buon appetito to all the BGE family
    XLBGE, LBGE, MBGE and lots of toys

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  • RACRAC Posts: 1,434
    Nice cook Doc. I just got me some fire wires and will need to try this one.

    Ricky

    Spring, TX

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  • Solson005Solson005 Posts: 1,907
    Great cook as always! I just got the firewires a couple weeks ago and they are perfect for the smaller eggs. I did a pound of shrimp on one skewer and only had to flip it once. 
    Large & Small BGE, CGW Two-Tier Swing Rack for BOTH EGGS, Spider for the Wok, eggCARTen & and Cedar Pergola my Eggs call home in Edmond, OK. 
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  • smokesniffersmokesniffer Posts: 1,741
    Haven't used my firewire yet, thanks for the reminder. Cook looks awesome.
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