We hope everyone’s enjoying the first few days of summer. For us, the weather heating up means one thing - the EGG’s gonna be busy! Whether you’re making stuffed burgers
for a backyard grill out, some brats
before a baseball game or searing a steak
for dinner on the patio, we hope you’re doing it with full flavor and having fun all the while!
Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340
I must say, it has been an eggslant week of new egg ownership! Lots to learn, but have turned out some good cooks. Tonight was Rib night. Did 4 racks of baby backs using homemade Dr BBQ rubs and cook plan. Also made a home made 2nd level today for about $25 to cook 4 racks flat. Used a commercial sauce, attempted to make my own sauce as well, but that was a flop. Best news was the ribs where outstanding! Photo quality isn't the best, but had to prove the cook and show off the smoke ring. Very happy with the cook.