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Nothin' Special, Just Good Food

I don't have any pictures or special tricks to post, but did want to let everyone know about the ribs, potatoes, and squash cooked on my egg. Sticking to the basics I used Dizzy Dust on my ribs, then cooked at 300 for three hours. At the same time added a pan of cubed Red Potatoes with sliced onions & butter(covered with foil). One hour into the cook added sliced squash to the grill seasoned with salt and pepper. Everything turned out great and the family was very happy.


  • Mattman3969Mattman3969 Posts: 5,426
    Sounds very good Jonathan


    2008 -Large BGE. 2013- Small BGE and 2015 - Mini. Henderson, Ky.
  • SkiddymarkerSkiddymarker Posts: 7,279
    Family Happy = SUCCESS! 

    And that's all that counts. Feels good, eh?
    Delta B.C. - Vee-Gan: old Indian word for poor hunter. 
  • EggRacerEggRacer Posts: 400
    If it was cooked on an egg it IS special. Your cook sounds very tasty.
    North Richland Hills, TX
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