Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We hope everyone enjoyed their Fourth of July weekend and is excited for more warm weather grilling! This week, we’ll be making these two burgers: Stuffed Portobello Mushroom and Caribbean Chicken, and also eating lots of these Ice Cream Sandwiches in honor of National Ice Cream Month! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

rdunaj@ymail.com

Somebody have me a gift of a "Stainless charcoal firegrate". Suppose to help my egg start faster, better airflow, won't clog with ash. Anybody ever use one of these? Do they work? It replaces the grate with the small holes on the bottom. Thanks all

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