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Science says we win! (Shot of BGE I think)

Comments

  • EggcelsiorEggcelsior Posts: 13,959
    You think gas is better?


  • MickeyMickey Posts: 18,644
    That tells me what I have always thought...... Don't grill indirect...............
    Salado TX Egg Family: 2 Large and a very well used Mini, added a Mini Max (I'm good for now). 

  • jlsmjlsm Posts: 980
    Are those briquettes in that egg?
    *******
    Owner of a large and a beloved mini in Philadelphia
  • nolaeggheadnolaegghead Posts: 26,331
    What a CROCK OF POOP!!  If gas and charcoal were the same, then indirect cooking, where there are little if any drippings on the hot fire would taste the same as a gas oven.  They, sir whatever-your-name-is-doing-the-video, DO NOT. 

    That delicious smelling black smoke on a freshly loaded egg is like incense of the gods.  Does your oven smell like that?!  HELL NO.  Because it's a completely different type of chemistry going on.

    Just my $0.02.  :D
    ______________________________________________
    This is my signature line just so you're not confused.  Love me or hate me, I am forum Marmite.
    Large and Medium BGE, Kamado Joe Jr, Akorn Jr, smoker with a 5k btu AC, gas grill, fire pit, pack of angry cats, two turntables and a microphone, my friend.  Registered republican.
    New Orleans, LA - we know how to eat 

  • FanOfFanboysFanOfFanboys Posts: 2,047
    jlsm said:

    Are those briquettes in that egg?

    Wondered same thing
    Boom
  • FanOfFanboysFanOfFanboys Posts: 2,047
    Most impressive part is that they at least mentioned lump ha. And video of the flare up was cool
    Boom
  • FanOfFanboysFanOfFanboys Posts: 2,047

    What a CROCK OF POOP!!  If gas and charcoal were the same, then indirect cooking, where there are little if any drippings on the hot fire would taste the same as a gas oven.  They, sir whatever-your-name-is-doing-the-video, DO NOT. 

    That delicious smelling black smoke on a freshly loaded egg is like incense of the gods.  Does your oven smell like that?!  HELL NO.  Because it's a completely different type of chemistry going on.

    Just my $0.02.  :D

    That did seem flawed.
    Boom
  • nolaeggheadnolaegghead Posts: 26,331
    I gotta give it that.  Lump (and the briquettes they used) are loaded with nitrates, phosphorus, potasium, all kinds of hydrocarbons.  To compare with the taste from methane, butane or propane grills is lunacy.
    ______________________________________________
    This is my signature line just so you're not confused.  Love me or hate me, I am forum Marmite.
    Large and Medium BGE, Kamado Joe Jr, Akorn Jr, smoker with a 5k btu AC, gas grill, fire pit, pack of angry cats, two turntables and a microphone, my friend.  Registered republican.
    New Orleans, LA - we know how to eat 

  • That's it. I'm going back to gas and lava rocks. I knew my dad had it right in '73.
    1- LGBE
    1- KBQ C-60 (The Dishwasher)
    I- Blackstone 36" Griddle
    1- Sweet-A$$ Roccbox Pizza Oven
    1-Very Understanding and Forgiving Wife
  • nolaeggheadnolaegghead Posts: 26,331
    CT - just fill your egg with lava rocks and use Mickey's roofing torch to fire it up.  :D  You might be one to something - assuming you're gonna use the egg shell with the lava rocks...
    ______________________________________________
    This is my signature line just so you're not confused.  Love me or hate me, I am forum Marmite.
    Large and Medium BGE, Kamado Joe Jr, Akorn Jr, smoker with a 5k btu AC, gas grill, fire pit, pack of angry cats, two turntables and a microphone, my friend.  Registered republican.
    New Orleans, LA - we know how to eat 

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