Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
It feels as though we’ve waited forever for college football to start, and finally the wait is over! Check out our tailgating page for recipes that are sure to become fan favorites. As an added bonus, the day before Labor Day is National Bacon Day and we don’t know about you, but we like putting bacon on anything and everything, so we’ll definitely be celebrating that. It's time to think about getting out to one of the many #EGGfests around the country - see a list here

Ever seen 88 lbs of glorious delicious pork?

Probably not. Neither have I. But I am cooking just under 90lbs of BBQ tonight and tomorrow. Two, evenly separated cooks. Got 43 lbs on at 2145. The rest will be on tomorrow around lunchish. Cooking for my wife's boss. Happy times. Whole shoulders and a couple butts.
thebearditspeaks.com. Go there. I write it.

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