Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We hope you all got to celebrate those tasty food holidays last week, we sure enjoyed them! We are even more excited about the beginning of fall, for so many reasons, but mainly for experiencing the cool, crisp air while being outside cooking up the best recipes the season has to offer. We especially love these Beer Pork Tenderloin and Ground Beef Acorn Squash recipes! Fall is upon us, and it's a great time for getting out to one of the many #EGGfests around the country - see a list here

Just joined Egg Nation

I've been reading that a lot of new BGEs have been hatched over the last couple weeks. Well, I'm one of them. Got my Large a week ago, built a table this weekend and have been spoiling the family ever since. I've got pizzas nailed including a fantastic BBQ Chicken pizza. Looking for some ideas for Sunday, other than the traditional ham. Any thoughts?

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