Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We’re halfway through National Barbecue Month and loving every minute of it. We hope you’ve had some time to try out some new recipes and enjoy a few old favorites as well. If you’d a couple tips on smoking meat, check out our Smoking Basics Publication. For delicious recipes, try Justin Moore’s BBQ Shrimp, Greg Bate’s BBQ Dr. Pepper Chicken, Bobby Flay’s Chicken Thighs or Dr. BBQ’s new Maple Brined Pork Chops. Need dessert? Finish off your meal with some Planked Twinkies. Have a great rest of May & get ready for some fun summer happenings!

Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340

New member debut

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Comments

  • AltonAlton Posts: 432
    Welcome to the MADNESS :))
    PROUD MEMBER OF THE WHO DAT NATION!!!!! Stuck in Dallas.......
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  • grege345grege345 Posts: 3,343
    Madness? You got that right. All I wanna do is tweak it. Woo it, wok it,raise it, lower it, guru it, whatever. Sometimes I just stare at it. Ok this just got awkward :o
    LBGE& SBGE———————————————•———————– Pennsylvania / poconos

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  • nolaeggheadnolaegghead Posts: 14,019
    grege345 said:
    1hr and 85 dollars I had myself a table too. I've been busy. Ham for Easter maybe
    You drank that whole 12pk in 1 hr?  Now I'm impressed!
    ______________________________________________
    This is my signature line just so you're not confused.
    Large and Medium BGE, Kamado Joe Jr., smoker with a 5k btu AC, gas grill, fire pit, pack of angry cats, two turntables and a microphone, my friend.
    New Orleans, LA - we know how to eat 

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  • Who are you trying to kid Nola... I'd put money on you against a twelver and a bottle of...whatever! But of course.. a PC controlled Boombox must be present for success.
    BOOMER!
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