Get ready to turn up the heat as we dive into August. While there are only a few weeks left to perfect those tailgate recipes, summer isn’t over yet! Two things we’ll be making this month are Chile Rubbed Grilled Pork Chops
and Bell Pepper Kabobs
. Then, relax after a cookout with a cool dessert cooked on your EGG - Ice Cream Sandwiches
! You can mix and match your favorite cookie flavors with ice cream flavors. Simple, yet delicious!
Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340
I have been reading these forums for a few weeks now as I have just recently bought myself a Medium Egg W/ Platesetter, but have yet to use it!
My first investments were a Thermapen as well as the High Que Grate and some lodge Cast Iron cookware.
I was just wondering if anyone had any other suggestions as to things that would be helpful/useful or even a recipe/idea for the maiden voyage.
Thanks in advance!
Grand Rapids, MI