Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We hope everyone enjoyed their Fourth of July weekend and is excited for more warm weather grilling! This week, we’ll be making these two burgers: Stuffed Portobello Mushroom and Caribbean Chicken, and also eating lots of these Ice Cream Sandwiches in honor of National Ice Cream Month! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

Shelf Life of Food Chart

I happened on this while looking for something else. It's a handy guide for what you try to save for another day.

http://cookingstoned.tv/blog/2013/03/the-shelf-life-of-food-infographic/

I found a few surprises. I'm sure you will too.

Spring "Dusty But Still Good" Chicken
Spring Texas USA

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