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Who’s ready for September? We’re ready as ever for football season! Check out our tailgating page for recipes that are great to bring to a tailgate, or cook at home if you’re entertaining friends during a game. Either way they’re sure to become a fan favorite! We couldn’t forget about Labor Day...we have recipes and cook out ideas to celebrate the long weekend no matter what you’re doing. And lastly, be sure to cook up a batch (or five) of bacon for National Bacon Day! We can’t wait to fall into cooler weather with you!

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Thursday night pizza

Round 4 with pizza...
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Comments

  • TjcoleyTjcoley Posts: 3,422
    Nice pie.
    __________________________________________
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  • r270bar270ba Posts: 763
    Very nice looking pizza.  I love to hear dough recipes.  Care to share?
    Anderson, SC
    XL BGE, Father's Day Gift 2012 (Thanks Fam!!!)
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  • Dyal_SCDyal_SC Posts: 2,725

    Nice job, Baldwin!  :)   Your pizza looks perfect!

  • calikingcaliking Posts: 7,162
    I thought I was full after dinner, but now I'm hungry again.

    #1 LBGE December 2012 • #2 SBGE February  2013 • #3 Mini May 2013
    A happy BGE family in Houston, TX.
  • GriffinGriffin Posts: 7,080
    Plain ole pepperoni...still my favorite. Yours looks great.

    Richardson, Texas

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  • SmokeyPittSmokeyPitt Posts: 7,088
    Looks great!  You have the dough blisters going...badge of honor!


    Which came first the chicken or the egg?  I egged the chicken and then I ate his leg. 

  • r270ba said:
    Very nice looking pizza.  I love to hear dough recipes.  Care to share?
    I wish I could take credit for it, but I actually bought a ball of dough from a pizza place here in Atlanta.
  • flemsterflemster Posts: 259
    Quick lunch pies today. I have so many prefs in the house I make mine in 1/2 and 1/4 toppings.
    Pie. 1: pepperoni / pesto
    Pie 2 : garlic/pepperoni/pesto
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