Having some people over this weekend and cooking some ribs. I want to make some tasty apps to serve before hand. If I cook wings, ABT's, Turtle eggs before I start the ribs can I keep them warm in the oven for a couple of hours. I know I need another egg but won't happen in time. I could also cook on my second grid above the ribs but didn't want other tastes dripping on my ribs. Any help would be appreciated!
Go Dawgs! - Marietta, GA