Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We hope everyone enjoyed their Fourth of July weekend and is excited for more warm weather grilling! This week, we’ll be making these two burgers: Stuffed Portobello Mushroom and Caribbean Chicken, and also eating lots of these Ice Cream Sandwiches in honor of National Ice Cream Month! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

Probe wire question!

Ok hope you don't think this is a stupid question, but I got a very basic electronic meat thermometer with a probe you put in the meat with the wire that runs to the little dock thing.  My question is what good is it as a leave in thermometer if the silicone coated wire can only handle 390 degrees? Any suggestions?

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