Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Facebook  |  Twitter  |  Instagram  |  Pinterest  |  Youtube  |  Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.

Want to see how the EGG is made? Click to Watch

Wise use of income tax refund.

Well we took some of our income tax check and went and got a half a cow and a whole hog from a semi local slaughter house.  God is good to us !!!

image

Total cost was just under $1000 once I bought some of there sauces. 


Comments