We hope everyone’s enjoying the first few days of summer. For us, the weather heating up means one thing - the EGG’s gonna be busy! Whether you’re making stuffed burgers
for a backyard grill out, some brats
before a baseball game or searing a steak
for dinner on the patio, we hope you’re doing it with full flavor and having fun all the while!
Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340
I normally make all my own rubs but I decided to branch out and look into some good quality prepacked rubs.
I just received the Oakridge sampler, the Black Ops brisket rub and a lb. of the competition rub. I haven't had to the chance to use any yet, just taste them but I really enjoy their flavor and spice levels. They also don't have a ton of salt which is what I prefer. Plus their prices are great and they offer $5.95 flat shipping. I look forward to the chance to get put some of them to use!
The DP rubs are hit and miss for me flavor wise and I thought the salt levels were a little high on a couple of rubs, but overall the quality is great and they have turned out a great end result on my cooks. Downside is the shipping costs are high.
Just figured I would throw in $.02