We’re feeling pretty super, how about you? The big game is fast approaching, and while we love football, we love an excuse to invite people over and cook even more! You too can cook like a champion with recipes from Dr. BBQ’s NFL Gameday Cookbook
: Grilled Tuna Sandwiches from Seattle and Baked Brie from New England. Who’s going to win? You’ll have to cook both to find out.
The 17th Annual EGGtoberfest was amazing - here are the highlights Click Here
WIth it being St. Patty's Day and me having some extra Guinness, I decided to make some Pepper Stout Beef.
Here we are with the chuck roast at IT of 165 and being put on top of the veggies(onion, green pepper, garlic, 1 jalapeno). Foiled it until it hit a temp of 210.
Here it is shredded and ready to be put back on the egg unfoiled to reduce liquid.
Everyone loved it.