Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
It’s almost football season, so we’re perfecting our favorite tailgating and homegating recipes! Whether you like hamburgers, wings, brats, ribs or something cooked with beer, we have everything you’ll need for the perfect tailgate party. We always like inviting friends to join our tailgates because the EGG is about community and having fun, so make sure if you’re inviting company you make extra - the food will be gone before you know it! Don't forget dessert, either!

Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340

Mushroom Swiss Burgers

Simply cook tonight. Very good as always.
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Comments

  • khristyjeffkhristyjeff Posts: 154
    That looks fantastic.  What's your secret on the mushrooms/onions, if you don't mind sharing.
  • TarHeelBBQTarHeelBBQ Posts: 317
    about as simple as it comes. butter, salt, pepper, onions, mushrooms, and whoochestire sauce. I really butchered that word lol
  • khristyjeffkhristyjeff Posts: 154
    Thanks, Tar. Definitely going to try this.
  • BuckdodgerBuckdodger Posts: 918
    about as simple as it comes. butter, salt, pepper, onions, mushrooms, and whoochestire sauce. I really butchered that word lol
    As long as we can finger out what you ment ur OK.!! You MSB's look a hell of a lot better than Hardee's. My favorite burger and my next project on the egg.  :)>-

    Alexander City,Al
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