Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
It’s almost Halloween and if you’re cooking on your EGG, you may end up with more people knocking on your door asking for pork chops than candy! In case you’re willing to share and want to please a crowd, we recommend warm Margherita Pizza, FGL’s Lemon Pepper Wings or our favorite, S’mores in a Cone!


If you missed the 17th Annual EGGtoberfest here are the highlights Click Here Fall is upon us, and it's a great time for getting out to one of the many #EGGfests around the country - see a list here

Early birthday gift from my wife

I guess frequent egging pays off. My wife was very impressed with the food made out of the egg. She even told me that she cannot go and eat at anymore fancy steakhouses anymore. And my wife is usually a very picky eatter who likes her beef well done. I know it's like rubber but she prefers it this way. Maybe because even at well done the meat still has juices in it, after being cooked out of the egg.

Also she told me that the place where she first bought my large last year for my birthday was going out of business. And so she inquired with the guy and she ended up coming home with a new small little bro a week before my birthday!!!! Biggest smile on my face when my 3y/o daughter took me to the garage to show me the boxed up egg buckled in, on the front passenger seat or my wife's corolla. What a day that was.

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