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Cook time questions

I just set up my new NanoQ to 250, I think. I put two half racks of ribs, two pork tenderloins, and two thick cut pork chops on. Any ideas on how long each will take? I know I need to cook to temp for each meat, but when should I start checking? Thanks in advance.
Born and raised in NOLA. Now live in East TN.


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