Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
It’s time to kick back, relax and enjoy the aromas of fresh smoked meat as we sail towards summer. Not sure what to smoke? Try Down & Dizzy Pork Shoulder or Smoked Spanish Chicken. Now that Spring is in the air, it's time to think about getting out to one of the many #EGGfests around the country - see a list here

calzone's. had too

After seeing the calzones that @Dyal_SC did I said to myself I need a stone. Got the stone the other day and decided on calzones. Put chicken, peppers, red onion, broccoli, feta, parmesan, garlic, cream cheese, and pepper. I had store bought dough( still have to try to make my own sometime). Then put it on the egg. Went on a little cooler then I wanted ( around 350) friends stopped by and beer was involved. So I let the calzones stay on a lit longer till they had a nice crust.They turned out really good. I will be doing these again.

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