Favorite BBQ Sauce

rbaldwin83 · March 8

I've been using Stubbs for a long time and was wondering if any of y'all could tell me a different BBQ sauce that I should try.Thanks for the help!

Mickey · March 8

Bone Sucking Sauce, Blues Hog and Sweet Baby Rays do me.

Chubbs · March 8

Mickey said:

Bone Sucking Sauce, Blues Hog and Sweet Baby Rays do me.

Those are the exact three sauces I use if I buy.

I usually make my own vinegar based sauce though.

billyray · March 8

Same as Mickey, but I mix 3 parts regular Blues Hog with 1 part of their Tennessee Red, it's really good.

Mickey · March 8

@Billyray I have the Red and never used it. Need to try that. I mix the BSS with BH at times.

Mickey · March 8

@rbaldwin83 I am guessing you are inTexas.

billyray · March 8

Mickey said:

@Billyray I have the Red and never used it. Need to try that. I mix the BSS with BH at times.

It gives you a nice little vinegar taste.

Skiddymarker · March 8

Sweet Baby Rays is, IMHO, the most cost effective stand on its own or use it as a base for whatever BBQ sauce made.

For those of you in the PNW, try Trilby's. Made in small batches in Ferndale Washington. They make a Mild Marionberry that SWMBO eats with a spoon. Their Chipotle is also fantastic.

Eggcelsior · March 8

Chubbs said:

Mickey said:

Bone Sucking Sauce, Blues Hog and Sweet Baby Rays do me.

Those are the exact three sauces I use if I buy.

I usually make my own vinegar based sauce though.

This is exactly how I roll. Since I am a Charlestonian by birth, Bessinger's Mustard sauce is my favorite above all else. I've been loving that stuff since I was in the womb.

jigawatt · March 8

Mcclard's sauce from Hot Springs, Arkansas is great on chopped/pulled meats.

BGEGP · March 8

James Gang Honey Habanero Wing & Grilling Sauce,

http://www.jamesgangbbq.com

I really like this stuff, first sampled it at a sportmans show. Now I order it buy the case.

SkinnyV · March 8

Bought bone sucking for first time $7 local.... love it. Even finished up the serving dish with my finger, that good.

rbaldwin83 · March 8

Mickey said:

@rbaldwin83 I am guessing you are inTexas.

I am actually in Atlanta

Bill_Swerski · March 8

John Henry's Slippery Hill is my favorite

Mickey · March 8

@rbaldwin83 Did not know they shipped Stubbs out of Texas.

tamu2009 · March 8

I love Sweet Baby Rays.

tybish · March 8

Cashman's Famous BBQ sauce...has a good kick to it!

Z_Eggineer · March 8

We got alot of Stubbs in Cali,. I like Meatheads whiskey sauce

walrusegger · March 8

Rod Gray's EAT sauce, The Next Big Thing. Just tried it, wow! I like most of the other's mentioned here too. Head Country is another fav as well as the BH products. For a Carolina vinegar sauce, I really like George's!

cdees_1993 · March 8

Sweet Baby Ray's BBQ Sauce! No competition.

dpru · March 8

So good:

http://www.williamsonbros.com/cgi-bin/onlinestore.cgi#sauces

scooter759 · March 8

Sweet Baby Rays used to be my go to sauce. Good price and readily available. Still like their Buffalo Wing sauce for off the shelf. My Que pantry now consists of Bone Suckin, Blues Hog, and Sucklebuster's Original. I also like Salt Lick original on chicken, but the shipping costs for that stuff is expensive.

Cookbook_Chip · March 8

For pulled pork I get Maurice's Carolina Gold mustard based out of Columbia, SC. Awesome!

NDG · March 8

William Sonoma "sweet onion applewood BBQ"
Bone Sucking . . . thick version.
Montgomery Inn . . . . cincinnati ohio fav - gotta get it to please the local taste.

Also love mustard base Blues Hog Honey Mustard (even though for mustard I prefer "Jardine's 7J Ranch BBQ Sauce, Carolina Midland Mustard" but cant find it anymore).

RLeeper · March 8

Rays, Lotta Bull, Kentucky gold mustard sauce

BillPinNC · March 8

I like Grendeddy Dave Sweet and Mild BBQ sauce, then Sweet Baby Rays.

Eggcelsior · March 8

Cookbook_Chip said:
For pulled pork I get Maurice's Carolina Gold mustard based out of Columbia, SC. Awesome!

Since you mentioned another Bessinger brother, I feel that I should clarify that I like Thomas Bessinger's sauce the best.

Cookbook_Chip · March 8

Eggcelsior said:

Cookbook_Chip said:
For pulled pork I get Maurice's Carolina Gold mustard based out of Columbia, SC. Awesome!
Since you mentioned another Bessinger brother, I feel that I should clarify that I like Thomas Bessinger's sauce the best.

Ah! Never tried his. Guess that's next!

Eggcelsior · March 9

Give Melvins a try too. I don't know if Robert bottles his. Maurice is a little sweet for me so I pass, among other reasons. I find Thomas B's sauce the perfect amount of sweet, smoke, spice, and mustard. I could drink the stuff.

bodski · March 9

Another good'n is Ole Ray's Kentucky Gold Bourbon BBQ sauce

J_Que · March 9

+1 on the Bone Sucking Sauce and Sweet Baby Rays.

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