We’re halfway through National Barbecue Month and loving every minute of it. We hope you’ve had some time to try out some new recipes and enjoy a few old favorites as well. If you’d a couple tips on smoking meat, check out our Smoking Basics Publication
. For delicious recipes, try Justin Moore’s BBQ Shrimp
, Greg Bate’s BBQ Dr. Pepper Chicken
, Bobby Flay’s Chicken Thighs
or Dr. BBQ’s new Maple Brined Pork Chops
. Need dessert? Finish off your meal with some Planked Twinkies
. Have a great rest of May & get ready for some fun summer happenings!
Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340
New Gasket - Lots of overhang...
So I just installed a new gasket. I ordered it from Fred's Music & BBQ. I did the pre-shrink in the dryer. Bought the 77 spray...
After I started applying I realized the gasket quite wide and there's lot of overhang on the outside of the egg. Is that OK? There's no overhang inside.
Is it supposed to be wide?
Should I cut the outside overhang?