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We hope everyone enjoyed their Fourth of July weekend and is excited for more warm weather grilling! This week, we’ll be making these two burgers: Stuffed Portobello Mushroom and Caribbean Chicken, and also eating lots of these Ice Cream Sandwiches in honor of National Ice Cream Month! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

ribeye pizza

njlnjl Posts: 749
Last night was pizza night, and we had a little bit of 2-day old ribeye steak left over.  Not wanting to waste it, I chopped some up and used it as a pizza topping.  Anyone ever done that with steak?

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