Spreading the love this Valentine’s Day
with your EGG? Virginia Willis’ three course menu is perfect for a date night! February is also National Chocolate Lover’s Month, so don’t feel guilty if you’ve been cooking a little more dessert
than usual on your EGG. If you’re looking for something a little more savory than chocolate, try some Roasted Chicken Flatbread
or Pork Tenderloin with Honey Mustard
Big Green Egg headquarters has moved - come visit our new showroom and check out the History of the EGG Museum and the Culinary Center
too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340.
First Try at Reverse Sear
I made an attempt at reverse sear. I think I did it right. I used PS got to 350 - 400. Put steaks on for 30 minutes (found this too long). Then removed PS and heated grill to 650. Did 90 seconds per side. I cooked indirect way too long steaks were over done. They were juicy but Med Well not med or Med rare.
Please let me know if I do not understand reverse sear and need to do something different.