Black Beans and Rice (Serve With Pulled Pork)

Charlie tuna · February 2013

Ingredients:

! 1/2 heads of fresh garlic, finely chopped

1/4 cup of olive oil

2 medium onions, chopped

1 red or orange bell pepper, chopped

1 green bell pepper, chopped

6 cans Black Beans (unseasoned) undrained

2 packets of Badia Sazon Tropical seasoning

1 can beef broth

Saute in the olive oil the garlic, onions,bell peppers until soft.

Add balance and bring to a boil, lower heat and simmer for two hours.

Serve over white rice with pulled pork as a side !!!

Little Steven · February 2013

Yer serving a few with that amount of beans man.

Charlie tuna · February 2013

Well, i cook a pork butt to go with this and the pork butt is usually seven or eight pounds so it works out! And this is the type of meal that only gets better with time!!! The liquid in the black beans gets absorbed in the white rice, so it is thin.

Aviator · February 2013

And a LOT of garlic as well.

Charlie tuna · February 2013

Garlic is what makes it good -- follow the recipe "FRESH" garlic!

SkinnyV · February 2013

i did this for my daughters birthday, Did Mojo pork butt on the smoker, black beans and rice. A mojo sauce goes nice afterward to squirt over the pork and rice and beans. It was a hit and I was very pleased.

Little Steven · February 2013

Charlie tuna said:

Well, i cook a pork butt to go with this and the pork butt is usually seven or eight pounds so it works out! And this is the type of meal that only gets better with time!!! The liquid in the black beans gets absorbed in the white rice, so it is thin.

I'm a huge fan of Caribbean foods. Love red beans and rice, rice and peas, peas and rice, typical food and black beans and rice

Charlie tuna · February 2013

I have tried this out on groups of people who have never heard of it -- i would have to explain how it is served or plated. Never heard anyone that wasn't impressed with it. It is kind of like a meal in itself like chili or "hoppin john"..

caliking · February 2013

This sounds terrific! Love the garlic. I've been on a garlic kick lately, so his fits the bill. Thanks for the recipe.

Little Steven · February 2013

Charlie tuna said:

I have tried this out on groups of people who have never heard of it -- i would have to explain how it is served or plated. Never heard anyone that wasn't impressed with it. It is kind of like a meal in itself like chili or "hoppin john"..

We just got back from Jamaica and they had rice and peas at every meal. God I love that stuff.

Charlie tuna · February 2013

The rice with peas is usually called "dirty rice" in the Carribean. It is very good, and i can make a meal out of just the dirty rice!

henapple · February 2013

If i cooked that many beans my wife would leave for a week. My son and i would have fun.

Charlie tuna · February 2013

Once she tasted them, ALONG with your good pulled pork she'll put up with you both.. :x

Eggcelsior · February 2013

Charlie tuna said:
The rice with peas is usually called "dirty rice" in the Carribean. It is very good, and i can make a meal out of just the dirty rice!

When you say "peas" are you talking about pigeon peas?

This is arroz con gandules. It's the "mashed potatoes" to the holiday meal in Puerto Rico.

Black Beans and Rice (Serve With Pulled Pork)

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