Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
Here are some of our new favorite non-beef burgers: Italian Turkey Burger, Grilled Tuna Burger and Goat Cheese Portobello Burger. You’ll want to perfect these before football season starts up in a few weeks! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

Freezing my butt off...

Made you look...

I have a few pounds of pulled pork leftover I want to portion and food saver for freezer. No issues with having sauce mixed with it are there? How do y'all reheat it? Probably use leftovers for nachos, tacos, and pizza.
Columbia, SC --- LBGE 2011 -- MINI BGE 2013

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